DINNER MENU


Small Plates  

POLENTA FRIES 8
herbed polenta fries with garlic aioli, tomato jam WF, SF, NF

BUFFALO CAULIFLOWER DIP 10
roasted & whipped cauliflower with buffalo cashew cream, toasted baguette SF, WFO

BURRATA 16
house-made cashew & almond burrata with arugula pesto, balsamic marinated tomatoes, arugula, capers, toasted baguette WFO

 

Soup & Salad  8/10

DAILY SOUP 4.50

GREEK
baby spinach, pepperoncini, kalamata, tomatoes, cucumbers, onion, tofu-feta, red wine vinaigrette WF, NF

CAESAR
baby kale, herbed croutons, creamy dressing NF


*add seitan for $5

Kids Menu  7

INCLUDES A DRINK

FUSILLI
olive oil or marinara WF

PANCAKES
maple syrup

 

Sides & Extras  

Single Pancake 3 
Tofu Scramble 3
Veg of the Day 5
Roasted Potatoes, & Gravy 4 
Roasted Mushrooms 5
House Salad 6 

Breakfast All Day

CHILAQUILES 10
crispy corn tortilla with tofu scramble, black beans, poblanos, roasted tomato rojo sauce, cilantro crema
WF, NF

BLUEBERRY PANCAKES 10
three pancakes with blueberries, vanilla coconut whipped cream NF

CARROT CAKE PANCAKES 10
three carrot cake pancakes with walnuts, cream cheese topping
 

PANCAKE NAPOLEON 10
three pancakes with seasonal fruit sauce, vanilla coconut whipped cream NF

FRITATTA 12
tofu-chickpea fritatta, peppers, onions, tofu-feta, crimini & shitake mushrooms, roasted potatoes, salad NF, WFO

COOKIE DOUGH PANCAKES 10
three double chocolate chip pancakes topped with cookie dough butter NF

 

 

Mains

REUBEN** 12
marinated tempeh, sauerkraut, & russian dressing your choice of soup, house salad, chips, or fries (add cashew swiss +$2)

PIEROGI 16
garlic & onion potato pierogi with sauerkraut, sour cream, sautéed seasonal greens

SEITAN PLATTER 14
southern fried seitan, roasted potatoes, sautéed seasonal greens, herbed onion gravy

PUTTANESCA PASTA* 15
organic orecchiette, spicy marinara, roasted garlic, basil, olives, capers, SF, NF, WFO

MUSHROOM SCAMPI PASTA* 15
organic orecchiette, cashew lemon garlic sauce, roasted mushrooms, fresh tomatoes, SF, WFO

*ADD FENNEL SEITAN SAUSAGE $3

 

THE BURGER 15
mushroom-chickpea patty, walnuts, sunflower seeds, garlic aioli, lettuce, tomato, caramelized onion, house-made bun your choice of soup, house salad, chips, or fries

THE MEXICALI 15
mushroom-chickpea patty, walnuts, sunflower seeds, garlic aioli, spicy cashew cheese sauce, sweet pickled jalapeños, lettuce, tomato, house-made bun your choice of soup, house salad, chips, or fries

THE GREEK 15
mushroom-chickpea patty, walnuts, sunflower seeds, garlic aioli, tofu-feta kalamatas, spinach, tomato, caramelized onion, house-made bun your choice of soup, house salad, chips, or fries

BARBEQUE SEITAN 12 fried chickpea seitan, cucumber ranch, lettuce, tomato, red onion, house-made bun your choice of soup, house salad, chips, or fries

 

 


DESSERT

8

JENNY'S BIG BOY
brownie, coconut ice cream, hot fudge, vanilla coconut whipped cream

SEASONAL CRISP
seasonal fruit, crumble topping, coconut ice cream, vanilla coconut whipped cream

CAKE AND PIE
OFFERINGS CHANGE DAILY

 


DRINKS

Wine & Beer

Wente Savignon Blanc 9/36
Rose 9/36
Malbec 10/40
Pinot Noir 9/36
Handsome Beer 7
DC Brau 7
Right Proper 7
3 Stars 7
 

 

Sodas  3

MADE IN HOUSE
Root Beer
Ginger Beer
Lemon Lime
Seasonal

 


 

 

Shakes  8

S’mores
Neapolitan WF
Cookie Dough
Lemon Ginger WF
Root Beer Float

 


 

 COCKTAILS 12

Apple Toddie
House-made spiced simple syrup, apple cider, white rum

Hot Buttered Rum
Gosling's rum, brown sugar, allspice, vegan "butter"

Pomander
Four Roses, house-made spiced simple syrup, candied orange

Salted Cara-mule
Tito's, caramel simple syrup, house-made ginger beer, apple cider

Last Word
Gin, Luxardo, Green Chartreuse, lime

Flights
Rye, Bourbon, Modern or Classic Scotch

Brunch-Tails
Mimosa: Organic orange or grapefruit juice, sparkling wine

Bloody Mary: Tito's, organic house-made mix

Allergen Code

NF: nut-free
WF: wheat-free
SF: soy free
WFO: wheat-free option available